Deluxe Seafood Buffet
$48 per person
Includes Vegetables Chef's Rice & Roasted Potatoes
Appetizers
- Clams & Oysters on the Half Shell
- Lobster Bisque $2
- Clam Chowder
- Shrimp in the Rough
- Salad
- Assorted Fresh Fruit Tray
Platters
Providing Service for 25
- Vegetable Board $45
- Sushi Platter $100
- Cheese & Crackers $45
Entrees
- Seafood Paella
- Mussels Marinara
- Stuffed Flounder
- Fried Seafood Combo
- Penne Vodka
- Linguine with Clam Sauce
- Chicken Francaise
- Seafood Pescador
- Calamari
- Salmon Asian
- Pasta Primavera
- Asian Scallops over Linguine
Carving Station
Choice of Two:
- Roast Beef
- Baked Ham
- Roast Loin of Pork
- Turkey Breast
Desserts
- Assorted Cakes, Chocolate Mousse, Puddings
- Ice Cream Sundae Bar
- Decorated Occasion Cake $2
- Chocolate Fountain $3
- Viennese Trays $22 per table
Beverages
- Coffee, Tea, Soda, Milk
- Champagne Toast $3
- Mimosa Fountain $3
Please add New Jersey Sales Tax and 18% service charge. A $250 non-refundable deposit is required to confirm reservations. Minimum of 40 people. Menu items and prices are subject to change. Please note that any one of our menus may be customized to your specifications. Payment for Banquet Services are accepted in the form of payment of check or cash.
