Luncheon Menu
Luncheon includes Caesar Salad or Mesculin Greens with a Raspberry Vinaigrette, Bread Basket, Herb & Garlic Roasted Potatoes, and Vegetables.
Appetizers
Choose One:
- Clam Chowder
- Soup du Jour
- Fresh Fruit Cocktail
- Lobster Bisque $2
Platters
Providing Service for 25
- Vegetable Board $45
- Sushi Platter $100
- Cheese Board $45
- Shrimp Cocktail Platter $85
Entrees
Choice of Three:
- Penne Pasta w/ Vodka Sauce $18
- Chicken Florentine $18
- Chicken Francaise $18
- Apricot Chicken $18
- Stuffed Flounder $18
- Coconut Shrimp $18
- Seafood Combination $18
- Herb Crusted Salmon $18
- Pork Tenderloin $18
- Roast Prime Rib of Beef $20
Desserts
- Chocolate Mousse, Sherbet, Chocolate Sundae, German Chocolate Cake, Coconut Cake
- Ice Cream Sundae Bar $1.50
- Chocolate Fountain $3
- Decorated Occasion Cake $2
- Viennese Trays $22 per table
Beverages
- Coffee, Tea, Soda, Milk
- Champagne Toast $3
- Mimosa Fountain $3
Lunch Buffet
$22 per person
Included: fresh fruit tray, rolls and butter, chef's rice, roasted potatoes, vegetables.
Soups or Salad
Choice of One:
- Clam Chowder Soup du Jour Lobster Bisque $2
or - Caesar Salad or Mesculin Greens with Raspberry Vinaigrette
Carving Station
$4 per person, Choice of Two:
- Roast Beef Au Jus
- Baked Ham
- Roast Loin of Pork
- Turkey Breast
Platters
Provides service for 25
- Shrimp Cocktail $85
- Sushi Platter $100
- Vegetable Board $45
- Cheese & Crackers $45
Entrees
Choice of Three:
- Apricot Chicken
- Penne Vodka
- Fried Seafood Combo
- Mussels Marinara
- Seafood Pescador
- Pasta Primavera
- Chicken Francaise
- Herb Crusted Salmon
- Beef Tenderloin Tips
- Baked Ravioli
- Stuffed Flounder
- Linguine with Clam Sauce
Desserts
Choice of One:
- Puddings & Chocolate Mousse
or - Ice Cream Sundae Bar
Additional:
- Ice Cream Sundae Bar $1.50
- Chocolate Fountain $3
- Decorated Occasion Cake $2
- Viennese Trays $22 per table
Beverages
Includes Coffee, Tea, Milk & Soda
Additional:
- Champagne Toast $3
- Mimosa Fountain $3
Please add New Jersey Sales Tax and 18% service charge. A $250 non-refundable deposit is required to confirm reservations. Minimum of 40 people. Menu items and prices are subject to change. Please note that any one of our menus may be customized to your specifications. Payment for Banquet Services are accepted in the form of payment of check or cash.
